Italian Sandwhich
1 Italian roll
3 oz. ham
4 slices salami
Sauteed pepper and onion strips
2 oz. provolone cheese
chopped Greek peppers for topping
olive oil
ground oregano
➔Heat ham and salami briefly in microwave. Place meats on
bottom half of roll, top with sauteed vegetables, cheese, and
chopped Greek peppers. Brush top half of roll with olive oil.
Sprinkle oregano over sandwich filling. Cover with top half and
heat until cheese melts. Serve with salad or chips.
James Allen - Cedar Keys to Good Cooking, Cedar Key, Florida ©1989